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Anna Maria Beylunioğlu

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This individual is not a direct affiliate of the Berkley Center. S/he has contributed to one or more of our events, publications, or projects. Please contact the individual at her/his home institution.

Anna Maria Beylunioğlu is a social scientist and trained as a professional chef. She completed her Ph.D. at EUI in Florence, Italy, and has published book chapters and journal articles in the fields of religion-state relations, freedom of religion, and religious minorities, as well as several opinion pieces about food, politics, and society. She is co-author of the book Kısmet Tabii [For Sure, It Is Faith], published in 2021.